Bistec Encebollado, or steak and onions, is a spiced, flavorful skillet steak prepared with a classic Adobo-garlic rub. Bistec Encebollado takes its delicious flavor from our homemade marinade, made quickly and easily using GOYA® condiments you already love.
This steak and onion recipe is sure to delight your family with its simple, but deep, flavor and satisfying combination of textures.
In a large bowl, mix together vinegar, adobo, pepper and oregano. Add steak and onions to oil